MENU DEGUSTATION

Tasting menu

The tasting menu is enjoyed by the whole table party.

The courses can also be ordered as vegetarian.

   
4 COURSES
  55 €
6 COURSES
  69 €
     

STARTERS


   

MUSHROOM

Forest mushrooms, onion and warm almond foam

  13 €

COD

Cod, ash mayonnaise and bacon


  14 €

BEEF

Our classic Koskis Gård’s organic Hereford beef tartar with kimchi


  15 € / 25 €
     

MAIN COURSES


   

FISH OF THE DAY

Fish of the day for the price of the day


   

DUCK x 2

Duck from Wanhatupa, cauliflower puree and lentils, served warm and cold
   27 €

BEEF

Local beef fillet, chanterelles and roasted butter


   32 €

CABBAGE

Cabbage, buckwheat and shallot fondant


   26 €
     

DESSERTS

   

CHEESES

Assortment of Finnish cheeses


   11 €

ELDERFLOWER

Elderflower parfait, fermented raspberry and lemon


   12 €

APPLE

Tarte Tatin, caramel sauce and lemon-thyme ice cream


   13 €

EPILOGUE

Assortment of our own sweet delicasies


   2 € /kpl /st /pcs