At Svartå Manor's restaurant we serve
art and passion on your plate.
Our menu is carefully planned with passion.
The kitchen is dynamic and passionate, always striving to produce unforgetable tastes.
We want what's good. There you have it.
More on our opening hours from This email address is being protected from spambots. You need JavaScript enabled to view it.
MENU
MENU SIGNATURE
Sugar salted white fish and cucumber
Fresh potatos from Bålaby farm and trout roe
Duck from Wanhatupa in Salo and tomato butter
Ice rhubarb and liqorice
52€
MENU VEGETARIAN
Cucumber from Svarfvars and yoghurt
Fresh potato from Bålaby farm and fennel
Roasted celeriac and cabbage
Ice rhubarb and liqorice
52€
MENU DEGUSTATION
Sugar salted whitefish and cucumber
Beef tartar and smoked roach mayonnaise
Fresh potatos from Bålaby farm and trout roe
Duck from Wanhatupa in Salo and tomato butter
Ice rhubarb and liqorice
Chocolate pudding and elderflower
69€
SOMETHING SALTY
Fried herring and fresh potato
23€
Salad of the day
Price of the day
Assortment of Nordic cheeses
12€
LUNCH
Mon-Fri 12:00-15:00
Summer salad
or
Salmon crumble and marinated vegetables
or
Salted beef and caramelized onion
10€
Chicken from Niittylintu farm and chimichurri
or
Bouillabaise
or
Halloumi cheese from Tenhola and soubise sauce
20€
A piece of cheese from small cheese farms
or
Sour cream parfait and strawberries
5€
three courses
33€
We reserve the right to make changes
